Soft Serve · Self-cooling · Automatic
10-20 L/H Ice Cream Yield: Our commercial soft serve ice cream machine produces soft and fluffy ice cream efficiently. The 4.5 L (1.2 Gal) mixing hopper and 1.6 L (0.4 Gal) freezing cylinder (both are made of 304 stainless steel) can provide up to 200 servings in an hour, easily keeping up with your daily household or commercial. Smart Touch Panel Control: Our soft serve ice cream maker features an extra-large touch screen. The screen shows the current temp of the hopper & cylinder, allowing you to make prompt adjustments when needed. Quantity, hardness level, and voltage are also directly displayed. The shortage alarm function will remind you to add more ingredients to the mixing hopper. Plus, self-cleaning can be activated just with one click. Comprehensive Performance: The 1000W power (total) provides continuous and lasting power for our soft ice cream machine. With the 430W compressor, high efficiency and low noise are ensured during operation. The puffing tube makes your ice cream look more attractive and taste delicious, and it can save raw materials as well. Besides, the hopper and cylinder are wrapped in an integral foaming layer for a reliable cold insulation effect, keeping your ingredients fresh for longer. Considerate Product Details: Our soft serve machine combines user-friendly designs to improve your user experience. The dust-proof lid effectively keeps your mixtures clean and sanitary. The stainless handle is ergonomically designed and makes pressing ice cream out effortless. The extensive cooling vents on the back facilitate rapid heat dissipation and prevent over-heating damage. The drip tray is detachable for regular cleaning, and 4 rubber feet enhance the machine’s stability. Well-Designed for Wide Uses: Designed in a compact size of 21.7″x8.3″x26.8″(550x210x680 mm), our commercial ice cream maker can perfectly fit on your countertop. The stainless steel construction and stylish color ensure enhanced durability and an eye-pleasing appearance. This unit is widely applicable for snack bars, cafés, bakeries, fast food chains, restaurants, buffets, etc.
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